Corriere della Sera | Paolo Campa

“You sit down at the table. And there’s Salvador Dalí to your right and Andy Warhol to your left. Just to name two. Because in fact, there are 365 works of art — practically one for every day of the year.
It’s neither a museum nor an exhibition. It’s Tavolo Unico, the restaurant that chef Massimiliano Babila Cagelli has opened in his hometown of Busto Arsizio, not far from Malpensa, with planes descending nearby. Architectural anarchy, a shared aesthetic. Art and cuisine: the idea itself is nothing new. What is different is the decision to create, away from the usual routes, a project conceived as an ever-changing journey, never quite the same twice. One table per room…”